3 crispy hand-breaded chicken tenders, 3 mozzarella planks, beer-battered onion rings and a cheese quesadilla. Served with 4 dipping sauces. No substitutions, please.
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Thinly sliced Idaho® potatoes topped with cheddar jack cheese and smoked bacon. Served with ranch dressing and sour cream.
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Baker’s dozen breaded and fried then tossed in Boom Boom sauce.
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Thinly sliced Idaho® potatoes topped with cheddar jack cheese and smoked bacon. Served with ranch dressing and sour cream.
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Baker’s dozen breaded and fried then tossed in Boom Boom sauce.
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6 planks of whole milk mozzarella coated with Italian-style bread crumbs, lightly fried and served with marinara sauce.
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Crispy tortilla chips smothered with queso and topped with cheddar jack cheese, lettuce, tomato and grilled Angus skirt steak or chicken. Sour cream, signature salsa and sliced jalapeños served on the side
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A spicy blend of cheeses, seasoned beef, diced jalapeños and tomatoes served with crispy tortilla chips.
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Grilled flour tortilla stuffed with Angus skirt steak tortilla and cheddar jack cheese, Served with sour cream and our signature salsa
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Grilled flour tortilla stuffed with Angus skirt steak tortilla and cheddar jack cheese, Served with sour cream and our signature salsa
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Grilled flour tortilla stuffed with Angus skirt steak tortilla and cheddar jack cheese, Served with sour cream and our signature salsa
Crisp romaine lettuce, seasoned croutons and shredded Parmesan cheese tossed in a tangy Caesar dressing. Topped with your choice of grilled or blackened chicken.
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Seasoned grilled chicken and sautéed mushrooms on crisp salad greens with cheddar jack cheese, tomatoes, cucumbers and red onions.
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Crisp salad greens topped with cheddar jack cheese, cucumbers, tomatoes, red onions and seasoned croutons.
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Sliced turkey and ham, bacon, cheddar jack cheese, chopped tomatoes and cucumbers over crisp salad greens.
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Crispy fried chicken tossed in Beefs signature Buffalo sauce and served over crisp romaine lettuce, topped with Parmesan cheese and croutons.
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Description
Substitute small order of onion rings, cup of soup, side caesar, side salad or hand-breaded pickle chips for fries for 1.99
Thinly shaved steak grilled with green peppers and onions, topped with provolone cheese on a hoagie roll. Loaded with flavor!
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Tender, flavorful and perfectly seasoned Prime Rib, sliced thin, topped with smoked Gouda cheese and creamy horseradish sauce and served on a Ciabatta bun. Served with a side of au jus.
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Premium prime rib, sliced onions and provolone cheese served hot and pressed on garlic Cuban bread.
Grilled Angus skirt steak topped with lettuce, cheddar jack cheese and creamy Poblano sauce. Served with chips and salsa.
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Southwestern grilled chicken topped with lettuce, cheddar jack cheese and creamy Poblano sauce. Served with chips and salsa.
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Grilled shrimp topped with fresh cabbage, cheddar jack cheese and creamy Poblano sauce. Served with chips and salsa.
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Description
All burgers are seasoned with a blend of kosher salt and black pepper, served on a toasted brioche bun with straight fries. Burgers are cooked to order at medium, medium well, or well done.
Angus served with your choice of lettuce,tomato, pickles, onions or mayo at no extracharge.
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12 oz. Angus cooked to perfection, topped with 4 slices of smoked bacon, 4 slices of American cheese, lettuce and tomato.
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Angus seasoned with a blend of herbs and spices, topped with meltedprovolone cheese and served with mayo, lettuce, tomato, pickle and onion
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Angus topped with smoked bacon, fried jalapenos, pepper jack cheese and sweet jalapeno aioli.
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Angus with American cheese, mustard, pickle, mayo and tomatoes, pressed in a flour tortilla.
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Description
Served with straight cut fries or your choice of broccoli, celery sticks, coleslaw, rice, pub chips, or Mott’s® Applesauce. Choose from milk, chocolate milk, juice or fountain
drink. Each meal includes a treat.